Article By Paul Jenkins, Managing Director, ThePackHub The packaging industry permanently changed around three years ago. The Blue Planet 2...

We interviewed Ian Millar, Senior lecturer in the Entrepreneurship and Innovation department at École hôtelière de Lausanne (EHL), to discuss the...

Jamie Crummie, Co-Founder of Too Good To Go chats to us about the impact of global food waste on our...

TAPPING INTO THE TOP TRENDS OF 2020 With consumer demands and expectations rapidly changing, the fourth episode of The 2020...

OUR ANNUAL PODCAST RETURNS! To give you a flavour of what to look forward to at this year’s Pub Show,...

CELEBRATING THE BEST THINGS ABOUT PUBS After exploring the biggest pub trends, episode 5 of The 2020 PUBcast takes a positive...

Creative insight agency KAM Media have put together an operator’s guide to hospitality tech, which highlights the key findings from their recent...

BURGER ALTERNATIVE IN PUBS FOR GROWING VEGETARIAN AND FLEXITARIAN MARKET With a growing number of vegetarians and a rising interest...

We caught up with Karoly Cserfalvi, Tech Partner at citizenM hotel group, to gain an insight into what tech citizenM...

Pubs and restaurants with outdoor areas have seen plenty of business over the past few months, with beer gardens heaving...

Toph Ford, brand director of virtual delivery brands company Restaurant Brands Collective, shares insights on 12 key delivery food trends...

As part of our ‘Spotlight on…’ series, we caught up with Sian Sutherland, co-founder of A Plastic Planet to discuss the...

The past 12 months have been difficult for businesses across all industries, especially for those in the hospitality sector. Many...

PUB22 will take place alongside Hotel, Restaurant & Catering (HRC) when the event returns to ExCeL London in March next...

A ‘National Poem of Thanks to Our Nation’s Publicans’ has been released today by Pub is The Hub and arts...

Imagine walking into a sales showroom to buy a car and the staff knowing nothing about the cars. It is...

As hopes grow for a fresh start for the new year and the world’s prorities have been given new focus,...

New research suggests that 6.9 million UK adults intend to watch the postponed UEFA European Football Championships in a pub...

Article By Paul Jenkins, Managing Director, ThePackHub The packaging industry permanently changed around three years ago. The Blue Planet 2...

The role of technology in just about every sector has rapidly advanced in the last few years. The same can...

HOW TO KEEP YOUR FOOD OFFERING ON-TREND After looking at the biggest drink trends in the world of pubs, the...

SUCCESS TIPS FROM SOME OF THE BEST IN THE BUSINESS After delving into the biggest food and drink trends in...

HEAR FROM THE PEOPLE RIGHT IN THE HEART OF THE INDUSTRY Following the success of PUB20, the final episode of...

MINDFUL DRINKERS ARE A DIVERSE BUNCH We are only beginning to scrape the surface of the changes in the market...

How to capitalize on the trend for ‘low and no’ alcohol drinks! You might know Laura Willoughby MBE as a...

Bought to you by PUB19 The 2019 PUBcast explores the challenges and opportunities facing publicans today. We’ll be looking beyond...

PUB19, the UK’s only dedicated trade show for the pub industry, is returning to Olympia London this coming February GET...

England fans to buy 14 million extra pints during World Cup group stages The British Beer and Pub Association (BBPA)...

PUB18 Celebrates Record Number of Visitors PUB18, the only dedicated trade show for the UK pub industry, closes for another...

David Hancock, founder of Inn places, gives his advice for pubs with rooms The key to the survival of Britain’s...

The PUB team spoke to show sponsors impact data about how the can help your pub. Find them at stand...

With less than a week until PUB 2018, we caught up with exhibitors bizimply to discover how you can keep...

Henry Harris, chef/director of London pub operator Holborn Leisure Group, offers insights on what makes great pub food What should...

HonestBrew’s goal is to source the best craft beer from the world’s most exciting and unique independent breweries. The online...

The only dedicated trade show for the UK pub industry, returns to London’s Olympia for its fourth year on the...