Following the general election, the BII is looking forward to working with the newly elected Labour government, particularly around their pledges for growth, safer communities and opportunities for al
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The Pub Show speaks to Vapouriz, supplier of premium vape products to hospitality and retail, about trends in the sector and a new product launch coming later this year.
The Pub Show talks to 2025 exhibitor Pukka Pies about their full-on flavour, their newest range of gastro pies, and the company's commitment to growing in a sustainable manner.
Following a successful appearance at The Pub Show 2024, we catch up with QCR Recycling Equipment who were promoting their range of waste balers, bin compactors and glass crushers to hospitality operat
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A quarter of UK drinkers are alternating between alcoholic and alcohol-free drinks when they visit pubs and bars, according to a new industry report produced by research consultancy KAM and alcohol-fr
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ICRTouch, an exhibitor at The Pub Show, is excited to announce it'll be releasing a brand new update for TouchPoint. This enhancement to the brand's flagship software is designed to revolutionise the
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The Pub Show catches up with award-winning Scottish chef and restaurateur Adam Handling MBE to learn more about the upcoming opening of a new pub, The Tartan Fox, in Cornwall.
The Pub Show, part of Food & Drink & Hospitality Week, returned to ExCeL London on 25-27 March to connect pub owners and operators with industry peers and innovative suppliers.